Business Etiquette : (Record no. 21795)

MARC details
000 -LEADER
fixed length control field 00566nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field IBSLLIB
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250919123554.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250919b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 978204387
040 ## - CATALOGING SOURCE
Original cataloging agency IBSLLIB
Language of cataloging English
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 395.52
Item number CHE
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Chew , Sally
245 ## - TITLE STATEMENT
Title Business Etiquette :
Remainder of title An Essential Guide for Executives
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Singapore :
Name of publisher, distributor, etc. Times ,
Date of publication, distribution, etc. 1992 .
300 ## - PHYSICAL DESCRIPTION
Extent 152 P . :
Other physical details Pic. ;
Dimensions 20 cm
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Customs, etiquette, folklore
653 ## - INDEX TERM--UNCONTROLLED
Uncontrolled term Customs, etiquette, folklore
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Books
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Permanent Location Current Location Shelving location Date acquired Source of acquisition Inventory number Full call number Barcode Koha item type
        Lending Collection IBSL Library IBSL Library Lending Section 10/09/2025 Donation 10478 395.52 CHE 10478 Lending Book
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